Introducing Brussels Tots

POSTED ON July 31, 2014 | FILED UNDER Our Food

Introducing Brussels Tots

Joining our legendary Tots on our new menu is their cousin from Brussels. Our Brussles Tots are halved Brussels sprouts that are flash fried for a dash of crunchiness and tossed with a spicy gremolata. Brussels Sprouts are boring. Brussels Tots are fun. There is a world of difference. Check them out on our menu!

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5 New Carrot Dogs

POSTED ON March 12, 2014 | FILED UNDER Our Food

5 New Carrot Dogs

When we launched our original menu with a veggie dog that wasn’t a faux-meat based product, people thought we were crazy. Then they tried Chef Neal Fraser’s unique creation. Before long, word spread and our Carrot Dog became an instant classic and one of our most popular items drawing vegans and foodies far and wide. With the […]

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Introducing The Pittsburgh

POSTED ON March 19, 2013 | FILED UNDER Our Food

The path from myth to reality had a very simple beginning. A few secret handshakes here. A few knowing winks there. In a town where it’s not what you know but who you know, there were a few hallowed weeks where being (or knowing) a Fritzi Dog regular was worth its weight in 10 hour […]

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Fun with Buns

POSTED ON March 28, 2012 | FILED UNDER Our Food

At Fritzi we like to think of our dogs as the total package. The dog is the gift, the bun is the wrapping paper, and the toppings are the ribbon tying everything together.  When it comes to gift-wrapping even Martha Stewart would accuse us of being too serious but with buns you can’t be serious […]

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